Picking the menu was kind of an ordeal. Casey has celiac, so we wanted to have a gluten-free option, but wanted to have gluten-full options too. :) We ended up ordering these delicious scone sandwiches, muffins, regular scones, and breakfast buns. We also served whole Peach Truck Peaches and made a really great salad with berries, feta, pecans, and poppyseed dressing.
Okay a few things that will make your brunch look just the right amount of fancy with the least clean up...
1. Champagne flutes cost about $1 a piece, so go ahead and buy one for every guest.
2. Find plastic plates that look pretty nice. Ours were cream colored with gold dots around the edges. Looked a little like china, but we threw them all away at the end.
3. We also bought plasticware that was gold. Looked pretty fancy, but was again, non-reusable.
And this photo of our youngest guest... melts my heart! We call her Baby Wanderer.
Anyway, the brunch was such a good time! Be on the lookout for some outdoor home tour photos!