3 Ingredient Blood Orange Paloma

I'm currently obsessed with blood oranges. I basically eat one every day and also figured out a way to peel oranges in about 30 seconds. Casey loves cocktails and creating new recipes so we knew we needed to involve blood oranges. That's how we came up with this delicious blood orange paloma. It's simple and bright and just what you need to get through the end of this winter season.

You may also like:
- Sunny Porch Delight Cocktail
- Fresh Pina Coladas
- A Delicious Strawberry Coconut Margarita
We hope you'll give this recipe a try and let us know what you think!
Blood Orange Paloma Recipe

Ingredients:
- 4 Blood Oranges
- 2 Shots Tequila
- Splash of Topo Chico

Optional- Lemon wedges & salt

Directions:
1. Juice your oranges into a cocktail shaker.
2. Add Tequila and shake.
3. Rim two glasses with salt (or don't if you aren't a salt on the rim person) and pour the mixture into two glasses.
4. Pour the mixture into the two glasses and add a splash of Topo Chico to each glass. Squeeze a lemon wedge if you'd like a splash of sour!

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xo, Savannah
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3 comments

  1. Wonderfully done Savannah! The recipe looks delicious and the photos are beautiful! -giovanni, Topo Chico

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